Vegetable Frankie | Mumbai Street Food Recipe by Chetna Patel

Vegetable Frankie | Mumbai Street Food Recipe by Chetna Patel

veg Frankie roll. prominent street food in India originated from the streets of Kolkata. it is additionally recognized by different names like Kati roll, Frankie food, Frankie dish and even veggie Frankie. primarily, spiced veggies are covered in chapati or wrap bread to which tomato sauce and eco-friendly chutney are included in improve the taste. Components:
( For Frankie Masala).
– 1tbsp Chaat Masala.
– 1/4tbsp Garam Masala.
– 1/2tbsp Red Chilli Powder.
– 1/4tbsp Roasted Jeera Powder.
– 1/2tbsp Coriander Cumin Powder.
– 1/4tbsp Black Pepper Powder.
( For Frankie Chapati).
– 3/4 mug Wheat Flour.
– 3/4 cup Maida Flour.
– Salt to taste.
– 1tbsp Oil.
– Add Water as Needed.
( For Frankie Stuffing).
– 2tbsp Oil.
– 1tbsp Crushed Garlic.
– 1tbsp Finely Chopped Ginger.
– 2tbsp Finely Chopped Green Chilli.
– 1/2tsp Turmeric Powder.
– 1/2tsp Red Chilli Powder.
– 3-4 Medium Size Potatoes Mashed With Hand.
– 2tsp Frankie Masala.
– Salt to taste.
– Sprinkle Coriander Leaves.
( For Citric Acid).
– 1/4 mug Vinegar.
– 2tbsp Sliced Green Chilli.
– 1/4tsp Salt.

Green as well as Red Chutney Recipe Link:.

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